Cultural Cuisine: Pho
Richard Sebra (Author)
Usually delivers within 2 weeks.
DescriptionAn overview of pho, from the origin of the food to how it is prepared and enjoyed today. Clear text and vibrant photos grab and hold readers' interest, and QR Codes in each chapter link to book-specific videos, activities, and more. Features include a table of contents, fun facts, Making Connections questions, a glossary, an infographic, and an index.
North Star Editions
1 March 2021
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