Dead Zone: Where the Wild Things Were

Available

Description

'An honest, compelling and important account and a critical plea for a fusion of farming, food and nature to provide global ecological security' Chris Packham

Climate change and poaching are not the only culprits behind so many animals facing extinction. The impact of consumer demand for cheap meat is equally devastating and it is vital that we confront this problem if we are to stand a chance of reducing its effect on the world around us.

- We are falsely led to believe that squeezing animals into factory farms and cultivating crops in vast, chemical-soaked prairies is a necessary evil, an efficient means of providing for an ever-expanding global population while leaving land free for wildlife - Our planet's resources are reaching breaking point: awareness is slowly building that the wellbeing of society depends on a thriving natural world

From the author of the internationally acclaimed Farmageddon, Dead Zone takes us on an eye-opening journey across the globe, focussing on a dozen iconic species and looking at the role that industrial farming is playing in their plight.

Product Details

Price
£10.99  £10.22
Publisher
Bloomsbury Publishing PLC
Publish Date
Language
English
Type
Paperback
EAN/UPC
9781408868287
BIC Categories:

Earn By Promoting Books

Earn money by sharing your favourite books through our Affiliate programme.

Become an Affiliate
We use cookies and similar methods to recognize visitors and remember their preferences. We also use them to help detect unauthorized access or activity that violate our terms of service, as well as to analyze site traffic and performance for our own site improvement efforts. To learn more about these methods, including how to disable them view our Cookie Policy.