Greenfeast: Spring, Summer (Cloth-Covered, Flexible Binding)

Nigel Slater (Author)
Available

Description

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.

'Much of my weekday eating contains neither meat nor fish ... It is simply the way my eating has grown to be over the last few years.'

Greenfeast: spring, summer is a vibrant and joyous collection of the food Nigel eats at the end of the day. Over 110 simply beautiful spring and summer recipes, each with suggested variations, that can mostly be on the table in 30 minutes. This is perfect for people who want to eat less meat, but don't want to compromise on flavour and ease of cooking.

From roast spring vegetables with peanut sauce to rice, broad beans and asparagus, or peaches with blackberries and ice cream, this green follow-up to the bestselling Eat is for everyone who wants daily inspiration for quick plant-based suppers. Greenfeast: autumn, winter will follow in October 2019.

Product Details

Price
£24.00  £22.32
Publisher
HarperCollins Publishers
Publish Date
16 May 2019
Language
English
Type
Hardback
EAN/UPC
9780008333355
BIC Categories:

Earn By Promoting Books

Earn money by sharing your favourite books through our Affiliate programme.

Become an Affiliate
We use cookies and similar methods to recognize visitors and remember their preferences. We also use them to help detect unauthorized access or activity that violate our terms of service, as well as to analyze site traffic and performance for our own site improvement efforts. To learn more about these methods, including how to disable them view our Cookie Policy.