The Garden Chef: Recipes and Stories from Plant to Plate

Phaidon Editors (Author)
Available

Description

An exclusive glimpse into the gardens of the world's leading restaurants - and access to innovative recipes inspired by them

For many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time, The Garden Chef presents fascinating stories and signature recipes from the kitchen gardens of 40 of the world's best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration.

Product Details

Price
£29.95  £27.85
Publisher
Phaidon Press Ltd
Publish Date
12 March 2019
Language
English
Type
Paperback
EAN/UPC
9780714878225

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