The Pork Roll Cookbook: 50 Recipes for a Regional Delicacy

Available

Description

The Pork Roll Cookbook is a celebration of pork roll, the ham-based treat that originated in Trenton, New Jersey, in 1856, and remains popular there today. It explores the world of this tasty, salty meat and its history, and features more than 50 dishes made with this unique regional delicacy. Typically enjoyed as a breakfast sandwich consisting of fried pork roll, fried egg, and cheese on a hard roll or bagel, this book will expand your porky horizons with recipes for Pork Roll Hawaiian Pizza and Pork Roll Jambalaya. Know someone from New Jersey who doesn't live there anymore? Cure their homesickness with the Pork Roll Cookbook.

Product Details

Price
£9.99  £9.29
Publisher
Cider Mill Press Book Publishers LLC
Publish Date
Language
English
Type
Paperback
EAN/UPC
9781646431403
BIC Categories:

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