The Scottish Wild Food Bible

Claire Macdonald (Author) Bob Dewar (Illustrator)
Available

Description

Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore.

Featuring blackcurrants, brambles, crabapples, dandelions, elderflower, funghi, hazelnuts, wild garlic, meadowsweet, nettles, sorrel, kelp, razorfish, mussels, and much more, Claire includes over 40 recipes for soups, mousses, salads, accompaniments, jams and jellies, cordials, cakes and biscuits as well as main courses and puddings.

Product Details

Price
£4.99  £4.64
Publisher
Birlinn General
Publish Date
16 April 2020
Language
English
Type
Paperback
EAN/UPC
9781780276359
BIC Categories:

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