World Encyclopedia of Fish and Shellfish

Usually delivers within 2 weeks.

Description

This fabulous visual encyclopedia will guide you through the complexities of handling and preparing all kinds of fish and shellfish, from well-known varieties such as salmon and cod to unusual shellfish and exotic fish. Detailed directory entries include a description and fascinating facts about each seafood, advice on how to choose it at its best, and preparation and cooking methods. Then follows 100 enticing recipes with illustrated step-by-step instructions. Dishes include Salmon Fish Cakes, Oysters Rockefeller, Lobster Thermidor, Scallops with Samphire and Lime, Thai-inspired Piquant Prawn Salad, and Roast Cod with Pancetta and Butter Beans.

Product Details

Price
£9.99  £9.29
Publisher
Anness Publishing
Publish Date
Language
English
Type
Paperback
EAN/UPC
9781843096665
BIC Categories:

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