Food, Gardening & Natural History

By Barnes Bookshop

By Barnes Bookshop

Adventures in Eden: An Intimate Tour of the Private Gardens of Europe

Carolyn Mullet

£30.00 £27.90

Explore fifty private gardens across Europe: their histories, owners & allure.

Mary Berry's Simple Comforts

Mary Berry

£26.00 £24.18

Reliable recipes for everyday enjoyment.

Cook, Eat, Repeat: Ingredients, recipes and stories.

Nigella Lawson

£26.00 £24.18

150 new recipes intertwined with reflections on food & eating.

The Hand & Flowers Cookbook

Tom Kerridge

£40.00 £37.20

Dishes from the two-Michelin-star pub – British classics for the twenty-first century.

The Noble Rot Book: Wine from Another Galaxy

Dan Keeling and Mark Andrew

£30.00 £27.90

The duo behind London’s Noble Rot on demystifying wine & enjoying it.

Heroic Animals: 100 Amazing Creatures Great and Small

Clare Balding

£20.00 £18.60

100 inspiring creatures & their stories, from Greyfriar’s Bobby to Paul the octopus.

The Collins Garden Birdwatcher's Bible: A Practical Guide to Identifying and Understanding Garden Birds

Dominic Couzens, Paul Sterry, et al.

£30.00 £27.90

How to identify & attract birds to your garden & be better advocates for the species.

Royal Gardens of the World: 21 Celebrated Gardens from the Alhambra to Highgrove and Beyond

Mark Lane

£35.00 £32.55

Pleasure for the plantsman & armchair traveller alike - from Highgrove to the Taj.

American Gardens

Monty Don

£35.00 £32.55

From Jefferson’s Monticello to New York’s Central Park. Photographs by Derry Moore.

RHS The Gardener's Book of Patterns: A Directory of Design, Style and Inspiration

Jack Wallington

£19.95 £18.55

Illustrated planting plans that can be scaled up or down to fit the area being planted.

Wild Kitchen: Nature-Loving Chefs at Home

Claire Bingham

£25.00 £23.25

Environmentally aware kitchen design & recipes from twenty top chefs, bloggers & restaurateurs.

Dirt: Adventures in French Cooking

Bill Buford

£18.98 £17.65

The five year odyssey to master the art of French cuisine. From the author of ‘Heat’.

Drink!: A seasonal selection of the best from The Spectator

Bruce Anderson and Lachlan Campbell

£12.99 £12.08

Fifty-two articles from his ‘Spectator’ column celebrating the finer things in life.

Scoff: A History of Food and Class in Britain

Pen Vogler

£20.00 £18.60

Tea, dinner or supper? How our eating habits reveal our social background & more.