Kingussie Food on Film Festival

By Claire Candy

By Claire Candy

Kingussie Food on Film Festival

With all the foodie goodness around the village this weekend, why not treat yourself to a fancy new foodie or cookbook to get those creative culinary juices flowing!!

Table for Two: Recipes for the Ones You Love

Table for Two: Recipes for the Ones You Love

Bre Graham

£22.00
£20.90
Seasonal Salads

Seasonal Salads

Fi Buchanan

£15.00
£14.25
Turnips' Edible Almanac: The Week-by-week Guide to Cooking with Seasonal Ingredients

Turnips' Edible Almanac: The Week-by-week Guide to Cooking...

Fred Foster

£27.00
£25.65
The Female Chef: 30 women redefining the British food scene

The Female Chef: 30 women redefining the British food scene

Clare Finney and Liz Seabrook

£28.00
£26.60
Where the Wild Cooks Go: Recipes, Music, Poetry, Cocktails

Where the Wild Cooks Go: Recipes, Music, Poetry, Cocktails

Cerys Matthews

£25.00
£23.75
Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them

Eating to Extinction: The World’s Rarest Foods and Why We...

Dan Saladino

£25.00
Consider the Fork: A History of How We Cook and Eat

Consider the Fork: A History of How We Cook and Eat

Bee Wilson

£10.99
£10.44
Which Wine When: What to drink with the food you love

Which Wine When: What to drink with the food you love

Bert Blaize and Claire Strickett

£14.99
£14.24
Wine Girl: A sommelier's tale of making it in the toxic world of fine dining

Wine Girl: A sommelier's tale of making it in the toxic world...

Victoria James

£9.99
£9.49
The Book of St John: Over 100 brand new recipes from London’s iconic restaurant

The Book of St John: Over 100 brand new recipes from London’s...

Fergus Henderson and Trevor Gulliver

£35.00
£33.25
French Provincial Cooking

French Provincial Cooking

Elizabeth David

£14.99
£14.24
Hungry: The Highly Anticipated Memoir from One of the Greatest Food Writers of All Time

Hungry: The Highly Anticipated Memoir from One of the...

Grace Dent

£9.99
£9.49
The Flavour Thesaurus

The Flavour Thesaurus

Niki Segnit

£20.00
£19.00
An Alphabet for Gourmets

An Alphabet for Gourmets

M.F.K Fisher

£9.99
£9.49
Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients

Cooking with Mushrooms: A Fungi Lover's Guide to the World's...

Andrea Gentl

£25.00
£23.75
Red Sauce Brown Sauce: A British Breakfast Odyssey

Red Sauce Brown Sauce: A British Breakfast Odyssey

FELICITY CLOAKE

£16.99
Japan: The Cookbook

Japan: The Cookbook

Nancy Singleton Hachisu

£39.95
£37.95
Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan

Your Home Izakaya: Fun and Simple Recipes Inspired by the...

Tim Anderson

£26.00
£24.70
Upper Crust: Homemade Bread the French Way: Recipes and Techniques

Upper Crust: Homemade Bread the French Way: Recipes and...

Marie-Laure Frechet

£30.00
£28.50
The Spirits: A Guide to Modern Cocktailing

The Spirits: A Guide to Modern Cocktailing

Richard Godwin

£16.99
£16.14
Take One Tin: 80 delicious meals from the storecupboard

Take One Tin: 80 delicious meals from the storecupboard

Lola Milne and Lola Dorothy Herxheimer Milne

£14.99
£14.24
Beyond the North Wind: Recipes and Stories from Russia

Beyond the North Wind: Recipes and Stories from Russia

Darra Goldstein

£26.00
£24.70
Wild Food: A Complete Guide for Foragers

Wild Food: A Complete Guide for Foragers

Roger Phillips

£25.00
£23.75
Sweet Bean Paste: The International Bestseller

Sweet Bean Paste: The International Bestseller

Durian Sukegawa

£9.99
£9.49
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and...

KEN FORKISH

£32.00
£30.40
The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone

The Vegetarian Kitchen: Essential Vegetarian Cooking for...

Prue Leith and Peta Leith

£25.00
£23.75
Soup Broth Bread

Soup Broth Bread

Rachel Allen

£27.00
£25.65
Black Food: Stories, Art, and More than 75 Recipes from Across the African Diaspora

Black Food: Stories, Art, and More than 75 Recipes from...

Bryant Terry

£30.00
£28.50
Sqirl Away: Modern Jamming, Preserving, and Canning

Sqirl Away: Modern Jamming, Preserving, and Canning

Jessica Koslow

£25.00
£23.75
I Can Cook Vegan

I Can Cook Vegan

Isa Chandra Moskowitz

£25.00
£23.75
Cheese Sex Death: A Bible for the Cheese Obsessed

Cheese Sex Death: A Bible for the Cheese Obsessed

Erika Kubick

£22.99
£21.84
Home Farm Cooking

Home Farm Cooking

John Pawson and Catherine Pawson

£34.95
£33.20
The Whole Vegetable: Sustainable and delicious vegan recipes

The Whole Vegetable: Sustainable and delicious vegan recipes

Sophie Gordon

£28.00
£26.60
Coastline: The food of Mediterranean Italy, France and Spain

Coastline: The food of Mediterranean Italy, France and Spain

Lucio Galletto and David Dale

£20.00
£19.00
The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes

The Pasta Man: The Art of Making Spectacular Pasta – with 40...

Mateo Zielonka

£16.99
£16.14
Notes from a Small Kitchen Island: ‘I want to eat every single recipe in this book’ Nigella Lawson

Notes from a Small Kitchen Island: ‘I want to eat every...

Debora Robertson

£26.00
£24.70
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat and Wendy MacNaughton

£36.00
£34.20