There is a wet fish stall right up your street at the Triangle Market every Friday morning. Best to get there early as its likely to be all sold out by midday. M & M is named after the Robinson's. Melvin fishes out of Lowestoft on his boat "Four Daughters" (LT601) and his wife Marion looks after the fish stall. Not sure how best to prepare and cook your fish ? Here is a selection of books to help you.
Mat Follas£14.99 £13.94
A collection of fish and shellfish recipes for the home cook from MasterChef UK winner 2009, Mat Follas
Rick Stein£27.00 £25.11
Updated version of Rick Stein's comprehensive guide to cooking fish and seafood.
Nick Fisher£16.98 £15.79
A River Cottage Guide put together by Nick Fisher.
Mitchell Tonks£25.00 £23.25
Tom Aikens£27.00 £25.11
Tom Aikens takes readers on a global voyage of discovery in search of the best fish dishes.
Cree LeFavour£16.98 £15.79
120 recipes in five chapters covering different styles of fish cookery from American to Bistro, Latin, East and South Asian, and North African/Mediterranean.
Jo Pratt£20.00 £18.60
Bart van Olphen£30.00 £27.90
Rick Stein£10.99 £10.22
100 Fish recipes by Rick Stein.
Trish Davies£8.99 £8.36
Sara Paston-Williams£24.99 £23.24
Samantha Michaels£12.99 £12.08
Atul Kochhar£20.00 £18.60
America's Test Kitchen£28.00 £26.04
Gooseberry Patch£5.95 £5.53
Jeni (Author) Wright£4.99 £4.64
Linda Beaulieu and Doug Ducap£14.95 £13.90
Lola Milne£17.98 £16.72
Chef TJ Weston£10.45
ANGELA PATTON£28.95 £26.92
Rachel Phipps£20.00 £18.60
Josh Niland£25.00 £23.25
Olive Green and Green Olive£21.99
Kate Whiteman£9.99 £9.29
Paul Peacock£9.99 £9.29
Jake Tilson£18.95 £17.62
Chef John Lengsfeld£18.93 £17.60
Nick Fisher and Hugh Fearnley-Whittingstall£50.00 £46.50
Encyclopedic fish cookbook by Hugh Fearnley-Whittingstall . Perhaps everything you will ever need to know about UK fish in one book.