By The Kitchen Table

The Classics

Arabesque: Sumptuous Food from Morocco, Turkey and Lebanon

Claudia Roden

£35.00
£33.25

The Food of Italy

Claudia Roden

£30.00
£28.50

Med: A Cookbook

Claudia Roden

£35.00
£33.25

Madhur Jaffrey's Indian Cookery

Madhur Jaffrey

£20.00
£19.00

The Vegetarian Kitchen: Essential Vegetarian Cooking for...

Prue Leith and Peta Leith

£25.00
£23.75

Prue: My All-time Favourite Recipes

Prue Leith

£25.00
£23.75

Leith's How to Cook

Leiths School of Food and Wine

£45.00
£42.75

The Silver Spoon

Alberto Capatti

£39.95
£37.95

Mary Berry's Complete Cookbook: Over 650 Recipes

Mary Berry

£30.00
£28.50

Mastering the Art of French Cooking, Vol.1

Julia Child, Louisette Bertholle, et al.

£25.00
£23.75

Mastering the Art of French Cooking, Vol.2

Julia Child and Simone Beck

£25.00
£23.75

Mastering the Art of French Cooking, Vol.2

Julia Child and Simone Beck

£16.99
£16.14

Mastering the Art of French Cooking, Vol.1

Julia Child, Louisette Bertholle, et al.

£12.99
£12.34

Delia's Complete Illustrated Cookery Course

Delia Smith

£40.00
£38.00

The Elizabeth David Collection

Elizabeth David

£25.00
£23.75

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat and Wendy MacNaughton

£36.00
£34.20

New Larousse Gastronomique

Hamlyn

£80.00
£76.00