Algae Classification and Species a book by Pau Loke (Department of Chemical Engineering, Khalifa University, Abu Dhabi, United Arab Emirates) Show, Kit Wayne (Assistant Professor, Nanyang Technological University’s School of Chemistry, Chemical Engineering and Biotechnology,, Kuan Shiong, PhD (Department of Chemical Engineering and Materials Science, Yuan Ze University, Taiwan) Khoo, et al.

Description

Algae Classification and Species delivers a detailed overview of freshwater and marine algal diversity. It provides an essential introduction to the study of phycology with broad applications in diverse biological and biotechnological fields. Written and edited by a global team of experts in the field of phycology, this book is organized according to major algal taxa, including green, red, and brown macroalgae, benthic and planktonic algae, blue-green algae, diatoms, cyanobacteria, and microalgae. Chapters are structured to provide readers with a sweeping understanding of the breadth of marine algae, including their principal characteristics, evolution, phylogeny, distribution, preservation, and more.

This book is designed to provide a complete, legible review of algal diversity. It is a valuable resource for researchers, biotechnologists, and students interested in developing their understanding of basic algal biology.