Carluccio's Complete Italian Food
Antonio Carluccio
(Author)
Priscilla Carluccio
(Author)
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Description
Covers traditional Italian ingredients and processses, and presents a collection of recipes for meats, poulty, fish, pastas, grains, vegetables, and wines.Product Details
Price
£22.00
Publisher
Rizzoli International Publications
Publish Date
15 September 1997
Language
English
Type
Hardback
EAN/UPC
9780847820375
BIC Categories:
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