The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic

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The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic
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Description

Revised and republished many times since its 1747 debut, this cookbook was a bestseller in England and the United States for more than 100 years. Author Hannah Glasse dismisses French cookery as fussy and expensive, focusing instead on standards of Anglo-American cuisine. Simple dishes, from soups to cakes, feature straightforward directions.

Product Details

Price
£14.49  £13.76
Publisher
Dover Publications Inc.
Publish Date
Language
English
Type
Paperback
EAN/UPC
9780486795768

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