The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

(Author) (Author)
& 1 more
The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
add to wishlist
Usually despatches within 3-5 days.
4.9/5.0
21,000+ Reviews
Bookshop.org has the highest-rated customer service of any bookstore in the world

Description

Originally published: Berkeley, CA: Aris Books, 1983.

Product Details

Price
£11.99  £11.39
Publish Date
Type
Paperback
EAN/UPC
9781629147840
BIC Categories:
Cooking with fish & seafood

Earn By Promoting Books

Earn money by sharing your favourite books through our Affiliate programme.

Become an Affiliate
The Food Almanac: Recipes and Stories for a Year at the Table
The Consolation of Food: Stories About Life and Death, Seasoned with Recipes
Sight Smell Touch Taste Sound: A New Way to Cook
Asma's Indian Kitchen: Home-cooked food brought to you by Darjeeling Express
Gastronomy of Italy
Thai Food
Honey & Co: At Home: Middle Eastern recipes from our kitchen
Snow's Kitchenalia: How Everything Works
What to Eat and How to Eat it: 99 Super Ingredients for a Healthy Life
Gennaro's Passione: The Classic Italian Cookery Book
Supra: A Feast of Georgian Cooking
The Pastry Chef's Guide: The Secret to Successful Baking Every Time
The National Trust Book of Scones: 50 delicious recipes and some curious crumbs of history
The Right Fat: How to Enjoy Fats with Over 50 Simple, Nutritious Recipes for Good Health
The Right Carb: How to Enjoy Carbs with Over 50 Simple, Nutritious Recipes for Good Health