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Books About Food

Books About Food is an Instagram page I update every week. I spend a lot of time researching cookbooks from around the World that look great and tag the people that where involved in making them. Soon will be launching a website version of the account. Sign up here. 

 

Buying books from here supports UK independent bookshops who get a percentage of all sales. I too will get a small percentage as an affiliate.

Painting the Plate: 52 Recipes Inspired by Great Works of Art from Mark Rothko, Frida Kahlo, and Man y More
Malta: Mediterranean Recipes From The Islands
A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
Plentiful: Vegan Jamaican Recipes to Repeat
Peinao: A Greek feast for all: Recipes to feed hungry guests
Bao Family: Recipes from the eight culinary regions of China
The Eternal City: Recipes + stories from Rome
A Splash of Soy: Everyday Food from Asia
Honey: Recipes From a Beekeeper's Kitchen
Easy Wins: 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating
Moro Easy
Persiana Everyday
MEZCLA: Recipes to Excite
India Express: easy & delicious one-tin and one-pan vegan, vegetarian & pescatarian recipes – by the bestselling ‘Roasting Tin’
Dinner's in the Bag: 60 Easy Oven Recipes, All Wrapped Up
Simple & Classic: 123 Step-by-Step Recipes
Start Here: Instructions for Becoming a Better Cook
Ottolenghi SIMPLE
The Roasting Tin: Simple One Dish Dinners
Tin Can Magic: Simple, Delicious Recipes Using Pantry Staples
The Green Roasting Tin: Vegan and Vegetarian One Dish Dinners
The Quick Roasting Tin
JapanEasy: Classic and Modern Japanese Recipes to Cook at Home
Max's Sandwich Book: The Ultimate Guide to Creating Perfection Between Two Slices of Bread
Knife Skills for Beginners Own Label: Sainsbury’s Design Studio: 1962 - 1977 Wasted Calories and Ruined Nights: A Journey Deeper into Dining Hell
Books About Food avatar Books About Food

Books About Food but Not Cookbooks

POLPO: A Venetian Cookbook (Of Sorts) Piatti: Plates and platters for sharing, inspired by Italy Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
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Italian Cookbooks

Weber's Barbecue Bible Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere Charred: The Complete Guide to Vegetarian Grilling and Barbecue
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Books about BBQs

MEZCLA: Recipes to Excite
Cooking: Simply and Well, for One or Many
Oren: A Personal Collection of Recipes and Stories From Tel Aviv
Big Has HOME: Recipes from North London to North Cyprus
Hoppers: The Cookbook from the Cult London Restaurant: Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyo
Live Fire: Seasonal Barbecue Recipes and Stories of Live Fire Traditions Old and New
Motherland: A Jamaican Cookbook
Tava: Eastern European Baking and Desserts From Romania & Beyond
Home Food: Recipes from the founder of #CookForUkraine
Cook This Book: Techniques That Teach and Recipes to Repeat Med: A Cookbook Sicilia: A love letter to the food of Sicily
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Top 10 Cookbooks for 2021

One Tin Bakes: Sweet and simple traybakes, pies, bars and buns
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes
The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere
My Korea: Traditional Flavors, Modern Recipes
The Hand & Flowers Cookbook
Fire, Smoke, Green: Vegetarian Barbecue, Smoking and Grilling Recipes
East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
Japanese Food Made Easy
Parwana: Recipes and stories from an Afghan kitchen
Falastin: A Cookbook
Chefs Eat Breakfast Too: A Pro's Guide to Starting The Day Right
Breakfast: The Cookbook
Breakfast London: Where Real Londoners Eat
Breakfast: Morning, Noon and Night
Misarana: Classic dishes reimagined with the flavours of India Dishoom: The first ever cookbook from the much-loved Indian restaurant Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
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Indian Cookbooks

Plantbased: 80 nourishing, umami-rich recipes from the kitchen of a passionate chef
Plant Power Bowls: 70 Seasonal Vegan Dishes to Boost Energy and Promote Wellness
Charred: The Complete Guide to Vegetarian Grilling and Barbecue
Bazaar: Vibrant vegetarian and plant-based recipes
Green: Veggie and vegan meals for no-fuss weeks and relaxed weekends
East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals
The Complete Vegan Cookbook: Over 150 Whole-Foods, Plant-Based Recipes and Techniques
The Vegetarian Option: Simple, Vegetarian, Delicious
Plenty
Virtually Vegan: All-vegan recipes with a non-vegan twist
The Greek Vegetarian Cookbook
Leon Fast Vegan
Dirty Vegan: Proper Banging Vegan Food
Lands of the Curry Leaf: A vegetarian food journey from Sri Lanka to Nepal
The Japanese Larder: Bringing Japanese Ingredients into Your Everyday Cooking Robata: Japanese Home Grilling JapanEasy: Classic and Modern Japanese Recipes to Cook at Home
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Japanese Cookbooks

Oz Clarke’s Story of Wine: 8000 Years, 100 Bottles
Natural Wine, No Drama: An Unpretentious Guide
Behind the Bar: 50 Cocktail Recipes from the World's Most Iconic Hotels
The Little Book of Lager: A Guide to the World's Most Popular Style of Beer
Infused Waters: 50 Simple Drinks to Restore, Revive & Relax
Beer: Taste the Evolution in 50 Styles
Coffee Sapiens: Innovation through understanding
The American Bar: The Artistry of Mixing Drinks
Kombucha, Kefir & Natural Sodas: A simple guide to creating your own
World Atlas of Wine 8th Edition
The Virgin Cocktail Garden: Refreshing Mocktails and Botanical Cocktails Made from the Finest Fruits and Herbal Infusions
Kombucha: Healthy Recipes for Naturally Fermented Tea Drinks
Direct: Tony Laithwaite My Story
The Tequila Dictionary: An A–Z of all things tequila, mezcal and agave spirits
The World Atlas of Gin: Explore the gins of more than 50 countries
Loaf Story: A Love-letter to Bread, with Recipes Oats in the North, Wheat from the South: The History of British Baking: Savoury and Sweet Do Sourdough: Slow Bread for Busy Lives
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Sweets & Baking Cookbooks

Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals
Pardiz: A Persian Food Journey
Falastin: A Cookbook
Ottolenghi FLAVOUR
TLV: Tel Aviv: Recipes and stories from Israel
The Taste of Egypt: Home Cooking from the Middle East
Salmagundi: Salads from the Middle East and Beyond
Posh Kebabs: Over 70 recipes for sensational skewers and chic shawarmas
Orange Blossom & Honey: Magical Moroccan recipes from the souks to the Sahara
Oklava: Recipes from a Turkish-Cypriot kitchen
Nightingales and Roses: Recipes from the Persian Kitchen
The Modern Kebab: 60 delicious recipes for flavour-packed, gourmet kebabs
Kebabs: 75 Recipes for Grilling
The Jewelled Table: Cooking, Eating and Entertaining the Middle Eastern Way
Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey
Nortena: Authentic Family Recipes from Northern Mexico Trejo's Tacos: Recipes and Stories from LA Oaxaca: The Food of the Region, and of LA’s legendary restaurant Guelaguetza
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Mexican Cookbooks

The French Chef Handbook: La cuisine de reference
The French Kitchen: 200 Recipes From the Master of French Cooking
The French Laundry Cookbook
New French Table
The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School
Rustic French Cooking Made Easy: Authentic, Regional Flavors from Provence, Brittany, Alsace and Beyond
Provence: Recipes from the French Mediterranean
The Complete Robuchon
Quick and Easy Spanish Recipes Basque: Spanish Recipes From San Sebastian & Beyond Recipes from Andalusia
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Spanish Cookbooks

Mai and the Missing Melon
The Silver Spoon: Recipes for Babies
Young Gums: Baby Food with Attitude: A Modern Mama’s Guide to Happy, Healthy Weaning
Pancakes!: An Interactive Recipe Book
Tacos!: An Interactive Recipe Book
Foraging with Kids: 52 Wild and Free Edibles to Enjoy with Your Children
Have You Eaten?: Deliciously Simple Asian Cooking for Every Mood Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen – and Everything in Between The Food of Sichuan
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Chinese Cookbooks

Feed Me: 50 Home Cooked Meals for your Dog Dogs' Dinners: The healthy, happy way to feed your dog Dinner for Dogs: home cooking for a happy and healthy dog
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Cooking food for Pets

An A-Z of Pasta: Stories, Shapes, Sauces, Recipes Feast Your Eyes on Food The Grammar of Spice
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Food Encyclopaedias (kind of)

The Food of Northern Thailand Baan: Recipes and Stories from My Thai Home Rosa's Thai Cafe: The Cookbook
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Thai Cookbooks

Pizza Camp: Recipes from Pizzeria Beddia
Pizza Night: 60+ recipes for date nights, lazy nights and party nights
The Joy of Pizza: Everything You Need to Know
Perfect Pan Pizza: Detroit, Roman, Sicilian, Foccacia, and Grandma Pies to Make at Home
Pizza!: An Interactive Recipe Book
Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef
Pizza: History, Recipes, Stories, People, Places, Love
Pizza Volume 01: A Guide to Your Pizza-Making Journey and Other Outdoor Recipes
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