Food & society

From the Jewish Heartland: Two Centuries of Midwest Foodways

From the Jewish Heartland: Two Centuries of Midwest Foodways

Ellen F. Steinberg and Jack H. Prost

£15.99
Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes

Swiss Fondue: The Fine Art of Fondue in 52 Tasty Recipes

Arnaud Favre and JENNIFER FAVRE

£22.99
£21.84
Avocado Anxiety: and Other Stories About Where Your Food Comes From

Avocado Anxiety: and Other Stories About Where Your Food...

Louise Gray

£17.99
£17.09
The Truth About Fat: Why Obesity is Not that Simple

The Truth About Fat: Why Obesity is Not that Simple

Anthony Warner

£9.99
£9.49
Inventing Authenticity: How Cookbook Writers Redefine Southern Identity

Inventing Authenticity: How Cookbook Writers Redefine...

Carrie Helms Tippen

£28.95
Meanings of Maple: An Ethnography of Sugaring

Meanings of Maple: An Ethnography of Sugaring

Michael Lange

£32.95
Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It

Perilous Bounty: The Looming Collapse of American Farming and...

Tom Philpott

£18.99
£18.04
Borough Market: The Knowledge: Produce – Skills – Recipes

Borough Market: The Knowledge: Produce – Skills – Recipes

Angela Clutton

£27.00
£25.65
Food Anthropology in India

Food Anthropology in India

Partho Pratim Seal

£41.99
The Metamorphosis of Greek Cuisine: An Ethnography of Deli Foods, Restaurant Smells and Foodways of Crisis

The Metamorphosis of Greek Cuisine: An Ethnography of Deli...

Nafsika Papacharalampous

£39.99
Fast Food Globalization in the Provincial Philippines

Fast Food Globalization in the Provincial Philippines

Ty Matejowsky

£85.00
Real Southern Barbecue: Constructing Authenticity in Southern Food Culture

Real Southern Barbecue: Constructing Authenticity in Southern...

Kaitland M. Byrd

£80.00
Feeding People in a Crisis: The UK Food System and the COVID-19 Pandemic

Feeding People in a Crisis: The UK Food System and the...

Michael (University of Exeter) Winter, Steven (University of Exeter) Guilbert, et al.

£45.00
Food, Power, and Resistance in the Andes: Exploring Quechua Verbal and Visual Narratives

Food, Power, and Resistance in the Andes: Exploring Quechua...

Alison Krogel

£98.00
Circles of Compassion: Essays Connecting Issues of Justice

Circles of Compassion: Essays Connecting Issues of Justice

£18.99
£18.04
The Overworked Consumer: Self-Checkouts, Supermarkets, and the Do-It-Yourself Economy

The Overworked Consumer: Self-Checkouts, Supermarkets, and...

Christopher K. Andrews

£37.00
The Meaning of Cooking

The Meaning of Cooking

Jean-Claude (Commissioning Editor in Media and Cultural Studies and lecturer at University of Paris V Sorbonne) Kaufmann

£17.99
Changing Meat Cultures: Food Practices, Global Capitalism, and the Consumption of Animals

Changing Meat Cultures: Food Practices, Global Capitalism,...

£98.00
Not Even a Grain of Rice: Buying Food on Credit in the Dominican Republic

Not Even a Grain of Rice: Buying Food on Credit in the...

Christine Hippert

£35.00
How We Eat: The Brave New World of Food and Drink

How We Eat: The Brave New World of Food and Drink

Paco Underhill

£10.99
£10.44
Portland: A Food Biography

Portland: A Food Biography

Heather Arndt Anderson

£45.00
Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table

Women Redefining the Experience of Food Insecurity: Life Off...

£53.00
Slimming and Tasty: 100 Delicious, Low-Calorie Recipes and Healthy Fakeaways

Slimming and Tasty: 100 Delicious, Low-Calorie Recipes and...

Latoyah Egerton

£20.00
£19.00
Food Cultures and Geographical Indications in Norway

Food Cultures and Geographical Indications in Norway

Atle Wehn Hegnes

£19.99
Food Marketing and Selling Healthy Lifestyles with Science: Transhistorical Perspectives

Food Marketing and Selling Healthy Lifestyles with Science:...

£150.00