Food & beverage technology

La cultura del vino

ISIDRO GARCIA TATO

Marihuana en exterior

JORGE CERVANTES

Conocimiento y cata del vino

MANUEL RUIZ HERNANDEZ

Nuevo manual de industrias alimentarias, año 1993

I. CENZANO and ANTONIO MADRID VICENTE

Seguridad alimentaria para todos

MARTA VALDéS GARCíA, CARMELO GALLARDO, et al.

ENOLOGIA

CLAUDE FLANZY BENARD and BERNARD AGAY

INDUSTRIAS DE CEREALES Y DERIVADOS

MARIA JESUS CALLEJO GONZALEZ

Sweet Potato Processing Technology

Xinjiang Academy of Agricultural Sciences Cheng (Head of Institute of Quality Standards & Testing Technology for Agro-Products, China) Mu Beijing Haidian Chinese Academy of Agricultural Sciences Taihua (Institute of Food Science and Technology, et al.

£131.25

Food Safety: Emerging Issues, Technologies and Systems

USA) Ricke AR Fayetteville University of Arkansas Division of Agriculture Steven (Food Science Department, USA) Donaldson MS Mississippi State University Department of Biological Sciences Janet R (Associate Professor, et al.

£90.00

Polysaccharide Dispersions: Chemistry and Technology in Food

U.S.A.) Walter New York Geneva Reginald H. (Cornell University

£88.75

Sensory Panel Management: A Practical Handbook for...

UK) Rogers Lauren (Independent Sensory Scientist and Sensory Science Consultant

£98.95