Cooking with fish & seafood

PESCADOS

ARGUVAL

The California Seafood Cookbook: A Cook's Guide to the Fish...

Isaac Cronin, Paul Johnson, et al.

£11.99
£11.39

Sea Robins, Triggerfish & Other Overlooked Seafood: The...

Matthew Pietsch and James O. Fraioli

£25.00
£23.75

Salt Cod Cuisine: The International Table

Edward A Jones Jones

£30.99

Fish On: Seafood Dishes that Make a Splash

Ingrid Baier

£20.99
£19.94

L'Àvia Remei talla el bacallà

REMEI RIBAS AGUILERA

Aquella cuina d'ara

Marta Castellet i Torrents

¡Shoku-Iku!

Makiko Sano

Roots

JOAN ROCA FONTANé

Roots

JOAN ROCA FONTANé

La dieta del sushi

Makiko Sano

¡Oído cocina!

Marc Ribas Beltran

36 maneras de guisar el bacalao

MANUEL MARIA PUGA Y PARGA and Eugenio de la Iglesia

Sushi

Varios Autores

El libro de los pescados

Carmen Vélez and Arturo van den Eynden

Elogio del oriciu

JUANA BARRIA AGUILO

Two Chefs, One Catch: A Culinary Exploration of Seafood

Bernard Guillas and Ronald Oliver

£30.00

Canadian Fishing Cookbook

Jeff Morrison and James Darcy

£13.99
£13.29

Illustrated Cook's Guide to Fish and Shellfish

Kate Whiteman

£9.99
£9.49

Seafood Lover's Cookbook

Golden West Publishers

£11.99
£11.39